Who is Ferdinand?
King Ferdinand, King of Naples liked cavorting with the lower class citizens of his city and would disguise himself as a plebeian and sneak out of the palace to eat pizza. His wife Maria Carolina and her younger sister, Marie Antoinette were soon introduced to this poor man’s meal. The Queen would not allow pizza in the Palace, however she did allow Ferdinand to install a pizza oven outdoors at their summer palace, Reggia di Capodimonte. Soon after the King and Queen were hosts to many popular pizza parties.
Phone
(03) 9042 7247
ferdinandpizza98@gmail.com
Location
98 - 100 High St
Northcote, VIC
Hours
Closed 31st December
Reopen 28 January
Tues - Thurs 5-9:30
Fri & Sat 5-10
Closed Sun & Monday
ANTIPASTO
$6
OLIVES
marinated spiced olives
$6
$9
CHIPS
bowl of shoestring fries
$9
$9
POLENTA CHIPS
house made polenta chips served with a gorgonzola sauce (v)
$9
$13.5
ARANCINI
mushroom arancini stuffed with mozzarella served with a gorgonzola sauce (v)
$13.5
$16.5
CALAMARI
salt and pepper calamari served with homemade aioli
$16.5
$14.5
MEATBALLS
slow cooked pork and beef meatballs served with a rich Napoli sauce and house made focaccia
$14.5
LE FOCACCE
$8
ALL AGLIO
garlic, extra virgin olive oil and parsley
$8
add mozzarella $2
$12.5
TRICOLORE
buffalo mozzarella, cherry tomatoes, basil oil and balsamic glaze
$12.5
INSALATA
$9
FENNEL
mixed leaves, cherry tomatoes and fennel served with a vinaigrette dressing
$9
$12.5
PEAR
rocket, walnut, pear and shaved Grana Padano served with a balsamic dressing
$12.5
add prosciutto di parma +3
$13.5
CAPRESE
tomato, 125g air freighted buffalo mozzarella and basil drizzled with extra virgin olive oil
$13.5
PIZZE CLASSICHE
$18.5
MARGHERITA
tomato base, mozzarella, parmesan and fresh basil (v)
$18.5
$22
VERACE
tomato base, 125g air freighted buffalo mozzarella, parmesan and fresh basil
$22
add proscuitto di parma +3
$22.5
MULIGNANA
tomato base, mozzarella, gorgonzola, roasted eggplant and shaved parmesan
$22.5
$22.5
DIAVOLA
tomato base, mozzarella, spicy cacciatore salami, wood fire roasted capsicum, olives and rocket (olives may contain pips)
$22.5
$22.5
VERDURE
mozzarella, wood fire roasted zucchini, eggplant, capsicum with garlic oil and shaved parmesan
$22.5
$22.5
CALZONE
tomato base, mozzarella, leg ham, ricotta and wood fired mushrooms
$22.5
$22.5
CAPRICCIOSA
tomato base, mozzarella, leg ham, artichokes and wood fire roasted mushrooms with olives (olives may contain pips)
$22.5
$23
4 FORMAGGI
tomato base, mozzarella, gorganzola, taleggio and parmesan
$23
$24
ESTIVA
mozzarella, buffalo mo,zzarella seasoned cherry tomatoes, rocket, prosciutto di parma, and shaved parmesan
$24
PIZZE SPECIALI
$21.5
BADOLA
tomato base, mozzarella, pork sausage and capsicum
$21.5
$22.5
SFIZIOSA
mozzarella, ham, zucchini, ricotta and shaved parmesan
$22.5
$22.5
BROCCOLI
mozzarella, broccoli, taleggio, and garlic (v)
$22.5
$22.5
INFERNALE
mozzarella, seasoned cherry tomatoes, wood fire roasted eggplant, spicy cacciatore salami and ricotta
$22.5
$22.5
BIANCANEVE
mozzarella, taleggio, potatoes and balsamic glaze
$22.5
add proscuitto di parma +3
$23.5
BOSCAIOLA
mozzarella, potatoes, pork sausage and porcini mushrooms
$23.5
$23.5
PORCINI
mozzarella, gorgonzola, porcini, wood fire roasted button mushrooms, truffle oil and parsley
$23.5
add prosciutto di parma + 3
PIZZE VEGANE
$20.5
REGINA
tomato base, vegan fior di latte and fresh basil
$20.5
$23
RUSTICO (FOLD OVER)
vegan fior di latte, broccoli, potatoes, garlic, zucchini and parsley
$23
$23.5
PRIMAVERA
vegan fior di latte, seasoned cherry tomatoes, wood fire roasted zucchini, eggplant and capsicum
$23.5
$24.5
SOTTO BOSCO
vegan fior di latte, wood fire roasted button mushrooms, artichokes, olives, garlic and truffle oil
$24.5
+ 4
Gluten Free Pizza Base
(may contain traces of wheat)
+ 4
+ 3
Vegan Cheese
Damona Vegan Fior di latte
+ 3
PASTA all pastas are made in house
$22.5
CAVATELLI
house made cavatelli with broccoli and zucchini cooked in a red wine sauce (vg)
$22.5
$22.5
GNOCCHI
house made gnocchi with mixed mushrooms and a touch of cream
$22.5
$23.5
GNOCCHI
house made gnocchi with pear and walnuts, in a creamy gorgonzola sauce
$23.5
$24.5
FETTUCCINE
house made fettuccine with slow braised beef ragu
$24.5
$25.5
FETTUCCINE
house made fettuccini with chilli, clams, cherry tomatoes and zucchini cooked aglio e olio style
$25.5
FOR THE KIDS
$12
MEATBALLS
slow cooked pork and beef meatballs served with a rich Napoli sauce served with penne
$12
$9
BUTTER AND PARMESAN
butter and parmesan served with penne
$9
$10
NAPOLI
penne served with Napoli sauce
$10
$9
8” MARGHERITA PIZZA
tomato and fior di latte
$9
$10
8" HAM PIZZA
tomato fior di latte, leg ham, mozzarella
$10
$1
EXTRAS
pineapple and mushroom
$1
Dessert
$7.5
AFFOGATO
choice of vanilla ice cream or Il Melograno pistachio ice cream served with a shot of espresso
$7.5
$13.5
add kahlua or frangelico
$13.5
$9.5
PANNA COTTA
please ask staff for the panna cotta of the day
$9.5
$10.5
TIRAMISU
savoiardi biscuits dipped in coffee, layered with whipped mascarpone, eggs and sugar
$10.5
$13.5
NUTELLA PIZZA
fresh strawberries or banana with nutella and vanilla ice cream
$13.5
LICENCED AND BYO
WHITE WINE
$11.5
/
$51
Paxton 2018 Organic Pinot Gris
McLaren Vale South Australia
$11.5
/
$51
$10.5
/
$46
Ku Ku 2016 Savignon Blanc
Marlborough NZ
$10.5
/
$46
$12
/
$53
Xanadu 2017 Chardonnay
Margaret River Western Australia
$12
/
$53
$11.5
/
$49
Fallen Giants 2018 Riesling
Grampians, Victoria
$11.5
/
$49
ROSE
$12
/
$52
Howard 2018 Rose
Adelaide Hills
$12
/
$52
SPARKLING
$12
/
$52
Ruggeri Prosecco Argeo
Treviso Italy
$12
/
$52
SPIRITS
kararavan premium vodka $10
Vodka
kararavan premium vodka $10
the west winds gin $11
Gin
the west winds gin $11
$8
Campari
$8
$8
Aperol
$8
DIGESTIVE
$10
Amaro Montenegro
$10
$10
Limoncello
$10
RED WINE
$11
/
$46
Mystic Park 2017 Shiraz
Barossa Valley, South Australia
$11
/
$46
$11.5
/
$48
Ulisse 2016 Montepulciano D'Abruzzo
Abruzzo Italy
$11.5
/
$48
$11.5
/
$49
Montara 2017 Pinot Noir
Ararat Victoria
$11.5
/
$49
$12
/
$52
Alteo 2015 Chianti
Siena Italy
$12
/
$52
$12.5
/
$52
Paxton 2018 Organic Tempranillo
McLaren Vale, South Australia
$12.5
/
$52
$65
Viberti 2016 Barbera d’Alba
Barolo, Italy
$65
COCKTAILS
$14.5
Aperol Spritz
aperol, ruggeri prosecco and soda water poured over ice and garnished with orange
$14.5
$15.5
Campari Spritz
campari, ruggeri prosecco and soda water poured over ice and garnished with orange
$15.5
$17.5
Espresso Martini
grey goose vodka, kahlúa and campos espresso shaken and poured into a cocktail glass and garnished with coffee beans
$17.5
$17.5
Limoncello Martini `
ruggeri prosecco, limoncello and lemon juice gently stirred and poured into a rimmed sugar and lemon zest cocktail glass and garnished with lemon zest
$17.5
$18.5
Negroni
tanqueray gin, sweet vermouth and campari gently stirred, poured over ice and garnished with a twist of orange
$18.5
$19.5
Whisky Sour
pure scot whisky, lemon juice and an egg white shaken and poured into a glass with angostura bitters on top
$19.5
BEER & CIDER
$6.5
Peroni Leggera
$6.5
$8
Peroni Red
$8
$9
Pentridge Pale Ale
$9
$9.5
Hawkers IPA
$9.5
$9.5
Hawkers Pilsner
$9.5
$9.5
Struman’s Organic Lager
$9.5
$9.5
5 Seeds Apple Cider
$9.5
TO MAKE A RESERVATION
book through our live bookings platform below
or call (03) 9042 7247 from 5pm–10pm daily
Planning a special occasion or event?
With our three separate dining areas we can easily accommodate large group bookings and host private events.
We have function packages to tailor a dining experience to meet your needs weather it is a sit down or stand up event.
Function packages range from a 2 to 3 courses depending on your needs.
Contact us on the number below or send an inquiry via email.
FOR ALL PICKUP ORDERS LOOK AT THE MENU ABOVE AND CALL (03) 90427247
FOR DELIVERY REGISTER WITH UBER EATS AND ORDER ONLINE
SEARCH FERDINAND WOODFIRED PIZZA