Who is Ferdinand?
King Ferdinand, King of Naples liked cavorting with the lower class citizens of his city and would disguise himself as a plebeian and sneak out of the palace to eat pizza. His wife Maria Carolina and her younger sister, Marie Antoinette were soon introduced to this poor man’s meal. The Queen would not allow pizza in the Palace, however she did allow Ferdinand to install a pizza oven outdoors at their summer palace, Reggia di Capodimonte. Soon after the King and Queen were hosts to many popular pizza parties.
Phone
(03) 9042 7247
ferdinandbookings@gmail.com
Location
98 - 100 High St
Northcote, VIC
Hours
Sun & Mon - Closed
Tues-Thurs - 5pm–9:30pm
Friday & Saturday - 5-10pm
To Start
$8
Chips
bowl of fat cut chips
$8
$17.5
Calamari
salt and pepper calamari served on a bed of rocket and a side of aioli
$17.5
$14
Whitebait
deep fried whitebait served on a bed of mixed greens
$14
$24.5
Antipasto
selection of sopressa salami, leg ham, pancetta, olives, gorgonzola, fior di latte and house baked focaccia (gf available)
$24.5
LE FOCACCE (round bruschetta)
$8
ALL AGLIO
garlic, extra virgin olive oil and parsley
$8
add mozzarella $2
$10
TRICOLORE
fior di latte, seasoned cherry tomatoes, fresh basil and basil oil
$10
$11
PIEMONTESE
mozzarella, wood fire roasted capsicum, anchovies, garlic and parsley
$11
SALADS
$9
Greens
mixed greens, grana padano, baby spinach and balsamic dressing
$9
$9
Fennel
mixed greens, shaved fennel & pomegranate dressing
$9
$10.5
Caprese
slices of fresh roma tomato, fior di latte, basil and extra virgin olive oil
$10.5
$12.5
Rocket
fresh pear slices, rocket, goats cheese & honey with a balsamic dressing
$12.5
add prosciutto + 3
PIZZE CLASSICHE
$18.5
MARGHERITA
tomato base, fior di latte, parmesan and fresh basil (v)
$18.5
$20.5
NAPOLETANA
tomato base, mozzarella, olives, anchovies, capers, basil and oregano
$20.5
$22
SOPPRESSA
tomato base, mozzarella, spicy soppressa salami, wood fire roasted capsicum, caramelised onion, rocket and parmesan
$22
$22
VERDURE
tomato base, mozzarella,wood fire roasted zucchini, eggplant, capsicum and garlic oil
$22
$22
CALZONE
tomato base, mozzarella, leg ham, ricotta and wood fired mushrooms
$22
$22.5
CAPRICCIOSA
tomato base, mozzarella, leg ham, artichokes and wood fire roasted mushrooms with olives (olives may contain pips)
$22.5
$23
4 FORMAGGI
tomato base, mozzarella, gorganzola, taleggio and parmesan
$23
$24
ESTIVA
mozzarella, fior di latte, seasoned cherry tomatoes, rocket, prosciutto di parma, and shaved parmesan
$24
PIZZE SPECIALI
$21.5
MULIGNANA
tomato base, mozzarella, gorgonzola, deepfried eggplant, and shaved parmesan
$21.5
add sopressa salami $2
$22.5
BROCCOLI
mozzarella, seasoned wood fire roasted broccoli, taleggio, and garlic (v)
$22.5
$22.5
INFERNALE
fior di latte, cherry tomatoes, wood fire roasted eggplant ands spicy sopressa salami
$22.5
$22
ZUCCA
pumpkin puree, mozzarella, caramelized onions, taleggio and rocket
$22
add pancetta $2
$22.5
CAMPAGNOLA
mozzarella, oven roasted zucchini, pancetta, ricotta and truffle oil
$22.5
$23
PORCINI
mozzarella, gorgonzola, porcini, wood fire roasted button mushrooms, truffle oil and parsley
$23
add prosciutto + 3
$24.5
GAMBERETTO
seasoned cherry tomatoes, mozzarella, prawns, wood fire roasted zucchini with garlic and fresh rocket on top
$24.5
PIZZE VEGANE
$20.5
REGINA
san marzano tomato, vegan fior di latte and fresh basil
$20.5
$22
CONTADINA
pumpkin puree, vegan fior di latte, caramelized onion, rocket
$22
$23
PRIMAVERA
vegan fior di latte, seasoned cherry tomatoes, wood fire roasted zucchini, eggplant and capsicum
$23
$23.5
SOTTO BOSCO
vegan fior di latte, wood fire roasted button mushrooms, artichokes, olives, garlic and truffle oil
$23.5
+ $4
Gluten Free Pizza Base
(may contain traces of wheat)
+ $4
+ $3
Vegan Cheese
+ $3
PASTA
$22.5
PENETTE BOLOGNESE
pennette cooked in a beef, pork, carrot and celery Napoli sauce
$22.5
$22.5
PENNE PESTO
pennette cooked in a basil pine nut and parmesan pesto (v)
$22.5
$24
MUSHROOM GNOCCHI
potato gnocchi with porcini mushrooms parsley and a touch of cream
$24
$24.5
PORK GNOCCHI
slow cooked pork belly and homemade pork and fennel sausage served with a rich Napoli sauce
$24.5
$23.5
PUMPKIN RISOTTO
toasted rice, grilled pumpkin, taleggio and smoked scamorza (v) (gf)
$23.5
$29.5
SPAGHETTI MARINARA
Spaghetti with vongole, Queensland green prawns and organic mussels cooked in EVOL, parsley, garlic and white wine (can be served with Napoli sauce)
$29.5
FOR THE KIDS
$10
BOLOGNESE
pennette cooked in a beef, pork, carrot and celery Napoli sauce
$10
$9
8” MARGHERITA PIZZA
tomato and fior di latte
$9
$10
8" HAM PIZZA
tomato fior di latte, leg ham, mozzarella
$10
$1
EXTRAS
pineapple and mushroom
$1
Dessert
$7.5
AFFOGATO
choice of vanilla ice cream or Il Melograno pistachio ice cream served with a shot of espresso
$7.5
$13.5
add kahlua or frangelico
$13.5
$9.5
PANNA COTTA
vanilla panna cotta served with a mixed berry coulis and almond biscotti
$9.5
$10.5
TIRAMISU
savoiardi biscuits dipped in coffee, layered with whipped mascarpone, eggs and sugar
$10.5
$11.5
NUTELLA PIZZA
fresh strawberries or banana with nutella and vanilla ice cream
$11.5
$14.5
VEGAN NUTELLA PIZZA
nutella spread on a pizza base served with coconut vanilla ice cream and fresh strawberries
$14.5
LICENCED AND BYO
WHITE WINE
$11
/
$49
Paxton 2018 Organic Pinot Gris
McLaren Vale South Australia
$11
/
$49
$10.5
/
$46
Mahi 2016 Savignon Blanc
Marlborough NZ
$10.5
/
$46
$12
/
$52
Xanadu 2016 Chardonnay
Margaret River Western Australia
$12
/
$52
ROSE
$12
/
$52
Howard 2018 Rose
Adelaide Hills
$12
/
$52
SPARKLING
$12
/
$52
Ruggeri Prosecco Argeo
Treviso Italy
$12
/
$52
kararavan premium vodka $10
Vodka
kararavan premium vodka $10
the west winds gin $11
Gin
the west winds gin $11
$8
Campari
$8
$8
Aperol
$8
DIGESTIVE
$10
Amaro Montenegro
$10
$10
Limoncello
$10
RED WINE
$10.5
/
$46
Henrietta 2017 Shiraz
Heathcote Victoria
$10.5
/
$46
$11.5
/
$48
Ulisse 2015 Montepulciano D'Abruzzo
Abruzzo Italy
$11.5
/
$48
$11.5
/
$49
Montara 2016 Pinot Noir
Ararat Victoria
$11.5
/
$49
$12
/
$49
Alteo 2015 Chianti
Siena Italy
$12
/
$49
$12
/
$52
Piano Piano 2013 Tempranillo Touriga
King Valley Victoria
$12
/
$52
$12.5
/
$55
Vigna Cantina 2017 Negro Amaro
Barossa Valley South Australia
$12.5
/
$55
COCKTAILS
$13.5
Aperol Spritz
aperol, pizzini prosecco, soda water
$13.5
$14.5
Campari Spritz
campari, pizzini prosecco, soda water
$14.5
$14.5
Espresso Martini
caravan premium vodka, kahlua, campos espresso
$14.5
$16.5
Negroni
the west winds gin, sweet vermouth, campari
$16.5
BEER & CIDER
$9
Coburg Larger
$9
$9.5
Hawkers IPA
$9.5
$10
Mountain Goat Organic Steam Ale
$10
$9
3 Ravens 55 American Pale Ale
$9
$8
Peroni Red
$8
$6.5
Peroni Leggera
$6.5
$9.5
Somersby Apple Cider
$9.5
TO MAKE A RESERVATION
book through our live bookings platform below
or call (03) 9042 7247 from 5pm–10pm daily
Planning a special occasion or event?
With our three separate dining areas we can easily accommodate large group bookings and host private events.
Contact us to discuss your function and we can tailor a dining experience to meet your needs.
FOR ALL PICKUPS HAVE A LOOK AT THE MENU ABOVE AND CALL (03) 90427247
FOR DELIVERY REGISTER WITH UBER EATS AND ORDER ONLINE
SEARCH FERDINAND WOODFIRED PIZZA